NEW RANGE + FREE SHIPPING (AUS)
NEW RANGE + FREE SHIPPING (AUS)
Let’s cheers
to something.
Our mission to provide an unconventional experience for conventional wine drinkers is now live. We take a simple approach to create something good, something worth drinking, and something perfect for sharing with your nearest and dearest.
SOMETHING RED
Pinot
A 2026 Pinot thats we like to call “Adult Ribena”
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Meet the Pinot that doesn't try too hard but somehow still steals the show. Adult Ribena's classier cousin. Bright ruby in the glass, with a nose that's basically a bouquet of strawberries and rose petals. On the palate it's light, smooth, and dangerously easy to drink. Think fresh berries, a splash of pomegranate, and a whisper of cherry, finished off with soft tannins that feel more like a gentle hug than a pucker.
Perfect for the friend who says they "don't really like red wine" (they will now). Pair it with a roast chook, mushroom anything, or just drink it slightly chilled on a Sunday arvo with your feet up.It’s not illegal to put this one in the fridge or to chuck some ice in it.
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This 2026 Pinot Noir presents a bright ruby hue with a lifted, aromatic nose of strawberry, musk and rose petal, layered over a savoury note of damp earth and warm spice. The palate is delicately framed, showing fresh red berry, pomegranate and light cherry fruit, underpinned by soft, tea-like tannins that lend structure without weight.
An elegant and refined expression of the variety, with lovely length and restraint. Well suited to duck, mushroom risotto, or a simple roast — anywhere a lighter-bodied red with genuine finesse is called for.The palate shows lifted citrus, green apple and subtle tropical notes, supported by fine natural acidity and a gentle savoury texture from extended lees contact. Clean, focused and mineral through the finish, it is an elegant expression of Margaret River Sauvignon Blanc that balances freshness with restraint.
Pairs beautifully with oysters, grilled prawns, sashimi or creamy goat’s cheese.
SOMETHING RED
Syrah
This is a cheeky 2024 Syrah. Dark berries, with a kick, just enough to keep things interesting.
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This is your cosy red that somehow works just as well around the dinner table as it does by the fire.
You’ll pick up juicy blackberries straight away, a little touch of oak. It’s rich without feeling heavy, with soft, velvety that make every sip smooth and easy to enjoy.
Pair it with a steak, slow-cooked pasta, barbecue, or a cheeseboard that somehow turns into a big night.
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Bright garnet in the glass, this cool-climate Syrah opens with lifted aromas of ripe blackberry, milk chocolate, warm spices and subtle char.
The palate is generous and plush, delivering concentrated black fruit with impressive depth and purity. Fine-grained, melting tannins provide structure without weight, while balanced acidity carries the wine through a seamless, persistent finish.
A refined yet approachable expression of Shiraz, showing richness, elegance and excellent drinkability.
SOMETHING CHILLED
Chilled Red
What you’ve all been waiting for. A 2025 cabernet from the Margaret River Wine region of W.A that is super chillable.
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Our chillable 2025 Margy River Cabernet is effortlessly cool without even trying. It’s perfectly balanced on the tongue — not heavy, nor light, just that “oh heck yeah” middle zone — with sophisticated blackcurrant vibes that feel more classy than fruity.
Smooth, refreshing, and weirdly addictive, it’s the kind of red that convinces people they suddenly “get” wine. Pair it with fancy cheese toasties, a good burger or pizza down the beach, anything charcuterie-adjacent, or that block of dark chocolate you swore you’d only have one square of.
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Our 2025 Rosa Glen Cabernet (best served chilled) presents a poised mid-weight palate, landing with balance — neither burdened by density nor diminished by lightness — and carrying a refined blackcurrant profile that leans elegant rather than overt.
In our humble opinion, the chill amplifies its precision, tightening the line while allowing the fruit’s sophistication to lead without interference. Tannins remain quietly disciplined, offering structure without intrusion, and the finish trails long and clean.
SOMETHING PINK
Rosé
Oh baby. Our 2026 Shiraz Rose from the Margaret River Wine region of W.A.
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This is the rosé you’ll reach for when the sun’s out… or when you wish it was.
Think fresh strawberries with lolly nostalgia and a subtle hint of aniseed to keep things interesting. It’s crisp, light and super refreshing, with a smooth, creamy finish that hangs around just long enough to convince you to pour another glass.
Perfect for long lunches, beach picnics, Friday knock-offs or pretending you’re somewhere in the south of France. Pair it with seafood, fresh salads, charcuterie, or simply good mates and bad dance moves.
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A pale salmon Provençal-style Shiraz Rosé with lifted aromatics of fresh strawberry, musk and delicate aniseed. The palate is finely structured, showing vibrant light red fruits layered with savoury dried herbs. Bright natural acidity provides freshness and precision, while a creamy texture carries through to a long, elegant finish.
Balanced, restrained and effortlessly drinkable, this Rosé is equally at home alongside fresh seafood, grilled vegetables or a warm afternoon that turns into dinner.
SOMETHING WHITE
Sauvignon Blanc
Our brand new 2025 SB from the Margaret River Wine region, She’s fresh and juicy.
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Meet your new fridge favourite. Our 2025 SB is bright, fresh and ridiculously easy to drink. Think juicy citrus, a squeeze of lime, crunchy green apple and a little tropical lift, all wrapped up in a crisp finish that’ll have you reaching for another glass.
Perfect with a coupla fish tacos, sunshine, or pretending you’re on holiday when you’re actually just in the backyard.
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Harvested in March 2025, this Margaret River Sauvignon Blanc was direct pressed before cool fermentation in stainless steel to preserve varietal purity and aromatic precision. The wine then spent nine months on fine lees, building palate weight and texture while maintaining vibrancy and line. Bottled with minimal sulphur, allowing the fruit and vineyard expression to remain at the forefront.
The palate shows lifted citrus, green apple and subtle tropical notes, supported by fine natural acidity and a gentle savoury texture from extended lees contact. Clean, focused and mineral through the finish, it is an elegant expression of Margaret River Sauvignon Blanc that balances freshness with restraint.
Pairs beautifully with oysters, grilled prawns, sashimi or creamy goat’s cheese.
SOMETHING WHITE
Chardonnay
Our first ever Chardy. She’s a little bit fruity and juicy. A 2025 Chardonnay from the Margaret River Wine region of W.A.
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Golden and glowy, it hits that sweet spot - not too buttery, not too fruity, just the "should we get a bottle instead of a glass" reaction every time - with stone fruit and toasty notes that read more fruity.
Smooth, generous, and stupidly easy to keep drinking. Pair it with sour cream pringles, a good olive dish, or honestly just a wheel of brie and zero regrets.
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A straw-coloured 2025 Chardonnay with a nose of ripe stonefruit, creamy character and warm pastry, layered with a subtle background of oak. The palate is soft and creamy, delivering flavoursome, textural Chardonnay fruit with impressive length and persistence.
A generous, well-balanced expression suited to richer seafood dishes, roast poultry, or creamy pasta, anywhere that texture and length can shine.
OUR
There’s a new way to drink wine. A way that is welcoming and energetic and young and unashamedly chaotic. It’s cautious, but it’s the anti-thesis to what you think you know about the culture of wine. It doesn’t try hard, but it tries. It doesn’t confuse you, but it’s complex. Just enough to challenge what you think you know about wine. It’s a wine for picnics, dancefloors, first dates, and doing some of your best work on your bedroom floor. It’s easy drinking, sharing, raving, and relaxing. This wine doesn’t judge. This wine is a community of movers and shakers and opinion leaders that don’t have to be the loudest in the room. This is a wine, for you.
MANIFESTO
OUR STORY
When three 20-something year olds got together and started talking about where they could move and shake in the beverage industry, they began to realise that there was one alcohol they knew nothing about; wine. And then when they talked some more, they realised that they certainly weren't alone in their experience. After a couple of bottles of red, some consultation with peers, local wine makers, friends and family, Something was born. An evergreen yet hearty wine brand that seeks to honour those as equally as evergreen and hearty at the start of their wine drinking journey, just like us.
Something Wines is a contemporary wine label that honours the history and heritage of the winemaking industry, and presents it in a way that is easy to understand, educational, non-elitist and most of all, relatable for a younger, more dynamic audience.
Old Bridge Cellars
“Super fun wine”
Arno, Michellin Star Chef
“AH! OK! THIS IS THE WINE.”
Phil, Crooked Colours
“Sure beats passion pop”
Brendan, Guy from the Street