This red has rich and ascending aromas of red currant and raspberry, and gentle yet persistent tannins, which refers to a wine’s ‘pucker power’. Perfect for those looking to pucker up and explore a more complex, yet easy to drink red. Think romantic first dates, self care days, movie marathons and dancing to disco in your living room.

From the Island Brook vineyard in the Northern Region of Margaret River, these grapes were machine harvested then fermented with skin on for 20 days, so colour and tannins could present at full extraction, before being pressed to barrel for malolactic fermentation. As such, this red has lifted aromas of red current and a well integrated oak abound from the glass. With delicious raspberry notes and a gentle yet persistent tannin, it has a wonderfully balanced finish. Great for pairing with Osso Buco or other slow cooker masterpieces.